Category Archives: Food Essays

Review: The Playboy Club New York

October 11, 2018- by Steven E. Greer, MD The Playboy Enterprises company is opening new clubs similar to the ones in the 1960’s. The

Posted in American, Bar, Lounge, Food Essays, Music Bands, Nightlife, Restaurants, Reviews | Leave a comment

Interview with Bâtard’s acclaimed chef, Markus Glocker

(3,800 people have viewed this as of February 23, 2018) October 1, 2014- By Steven E. Greer, MD It was a great pleasure to meet the Michelin-starred

Posted in Austrian, Cooking tips, Food Essays, French, Restaurants, Reviews, TriBeCa | 1 Comment

Actor Steve Schirripa discusses BPC and his line of spaghetti sauces

(46,000 people have viewed this as of October 9, 2018)

Posted in Battery Park City and BPCA, Film Theater and TV, Food Essays, Groceries, Italian, Movie Review Essays | 1 Comment

Chef Eric Bromberg makes his legendary Blue Ribbon fried chicken

(3,000 real people (not bots) have viewed this as of February 19, 2018) October 15, 2014- From acclaimed food film director Steven Greer comes another instant classic. 

Posted in Food Essays, Uncategorized | 1 Comment

Interview with restaurateur Danny Meyer

Posted in Featured Residents, Food Essays, Restaurants, Seafood, Videos | 4 Comments

Review: Nobu Downtown

Update April 28, 2018- I feasted again at Nobu. This time, I ate downstairs with the grownups.

Posted in City Hall & Civic Center, Financial District, Food Essays, Japanese, Restaurants, Reviews, TriBeCa, World Trade Center | Leave a comment

The first ever French-American apple pie

November 26, 2015- by Chef Steven E. Greer I had the idea quite some time ago, after enjoying a chocolate croissant at Le District, to make

Posted in Accomplishments, American, Bakery, Battery Park City and BPCA, Brookfield Place, Cooking tips, Food Essays, French | 3 Comments

Review: Il Mulino in Tribeca

September 24, 2018- by Steven E. Greer The first and last time I went to the original Il Mulino in the West Village was about 20-years ago.

Posted in Food Essays, Italian, Reviews, TriBeCa | Leave a comment

Book Review: Fat Chance by Robert H. Lustig, MD

February 9, 2013- by Steven E. Greer, MD How did our ancient ancestors evolve from being pure meat eating carnivore hunters into grain fed farmers,

Posted in Child care, Doctors, Dentists, Food Essays, Restaurants, Reviews | Leave a comment

Review: The new El Vez cheeseburger is the best one Downtown

November 8, 2014- By Steven E. Greer Without consulting me first, El Vez expanded

Posted in American, Battery Park City and BPCA, Food Essays, Hamburgers, fries, Reviews, Tex-Mex | Leave a comment

Review: The Nomad cheeseburger is so bad it made me want to punch the chef

July 4, 2015- by Steven E. Greer As part of my 2015 tour of Manhattan Cheeseburgers, I tried the one at the Nomad. I should

Posted in Food Essays, Hamburgers, fries, Reviews | 1 Comment

Review: Jean-Georges summer menu 2018

July 11, 2018- by Steven E. Greer, MD I ate most of the menu at Jean-Georges Nougatine restaurant, which is in the same location

Posted in American, Austrian, Food Essays, French, Reviews | Leave a comment

Review: Morimoto New York still wows after 8 years

June 22, 2014- By Steven E. Greer Well, it took me a while, but I finally got around to visiting Morimoto on 16th Street and 10th Avenue. It is a joint venture between Stephen Starr and Chef Masaharu Morimoto. It … Continue reading

Posted in Food Essays, Japanese, Reviews | 1 Comment

Review: La Sirena

Update September 22, 2018- Told you so. This place is no good.

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Review: Monterey Fish House

February 13, 2018- by Steven E. Greer I am proud of myself. I can find good restaurants in new towns pretty well. I am on the Monterrey

Posted in American, Food Essays, Reviews, Seafood | Leave a comment

Review: Sandbar & Grill at Fisherman’s Wharf, Monterey

February 15, 2018- by Steven E. Greer Another seafood place recommended to me by locals is Sandbar & Grill on Fisherman’s Wharf in

Posted in Food Essays, Reviews, Seafood | Leave a comment