Category Archives: Cooking tips

Roasting Coffee Beans at Home

January 9, 2018- by Steven E. Greer, MD I used to go to Whole Foods for coffee beans and meat. The Tribeca store roasts onsite. In fact,

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Today’s Under-5-Minutes plant-based meal

December 10, 2019- Eggplant soup (Eggplant, vegetable stock, mushrooms, brown rice, black beans,

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Bye-bye, Trader Joe’s

November 24, 2019- by Steven E. Greer, MD As you may know, I started a plant-based diet three-weeks ago and feel great. I have lost 4-lbs already. But more importantly,

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Trying Beyond Meat for the first time

November 12, 2019- by Steven E. Greer, MD I tried the plant-based Beyond Meat patties that simulate beef.

Posted in American, Child care, Cooking tips, Hamburgers, fries, Plant-strong and Vegan, Restaurants, Reviews, Tip of the Week | Leave a comment

Go Vegan?

November 3, 2019- by Steven E. Greer, MD My diet is much better than it used to be. I eat a lot more plants and almost no red meat. I snack on

Posted in Child care, Cooking tips, Doctors, Dentists, Food Essays, Op-Ed, Propaganda, Hollywood, and News Essays, Restaurants, Reviews, Sports and fitness, Sports Essays, Tip of the Week | 2 Comments

How to make a kale smoothie palatable

November 19, 2019

Posted in Health and lifestyle, Juices, health foods, Juicing, Plant-strong and Vegan, Tip of the Week, Videos | Leave a comment

Books I am Reading

November 17, 2019- by Steven E. Greer, MD

Posted in Cooking tips, Doctors, Dentists, Food Essays, Health and lifestyle, Juicing, Plant-strong and Vegan, Restaurants, Reviews, Sports and fitness, Tip of the Week, Videos | Leave a comment

Interview with Bâtard’s acclaimed chef, Markus Glocker

(3,800 people have viewed this as of February 23, 2018) October 1, 2014- By Steven E. Greer, MD It was a great pleasure to meet the Michelin-starred

Posted in Austrian, Cooking tips, Food Essays, French, Restaurants, Reviews, TriBeCa | 1 Comment

Tip of the Week: Get Yourself a Breville Blender

November 12, 2019

Posted in Doctors, Dentists, Health and lifestyle, Ice Cream, Juicing, Plant-strong and Vegan, Reviews, Tip of the Week, Videos | Leave a comment

Trying the Burger King plant-based Impossible Whopper

November 21, 2019- by Steven E. Greer

Posted in American, Florida, Food Essays, Hamburgers, fries, Health and lifestyle, Juicing, Plant-strong and Vegan, Reviews | Leave a comment

An afternoon with Madeline Lanciani of Duane Park Patisserie

Posted in Bakery, Cooking tips, Featured Residents, TriBeCa | 1 Comment

Japanese chef Isao Yamada shows the complex process of making lobster soup

February 9, 2014- By Steven E. Greer Back in 2011, When David Bouley first opened his latest Japanese restaurant called Brushstroke, in the same location

Posted in Cooking tips, Health and lifestyle, Japanese, Reviews, TriBeCa | 1 Comment

Super-refreshing sparkling water fruit drinks

August 11, 2019- by Steven E. Greer

Posted in American, Bar, Lounge, Bar, Sports, Coffee, Cooking tips, Juicing, Restaurants, Reviews, Tip of the Week, Videos | Leave a comment

A new invention: Coffee with coconut milk instead of dairy cream

September 10, 2019- by Chef Steven Greer I gathered three coconuts from the golf course and drilled them for the coconut water. It is actually a

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Summer Sundae: Raspberry, Blackberry, Pistachio, Vanilla Ice Cream

June 2, 2019

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Share your tips on healthy meals

February 23, 2019- by Steven E. Greer, MD I have been eating pretty well lately and gaining muscle mass again. After becoming very strong

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The Laughing Man Coffee V60 pour-over

(11,000 real people have viewed this as of 1-21-2019) Update June 2, 2014- A blogger was

Posted in Best of Downtown, Coffee, Cooking tips, Featured Residents, Videos | 1 Comment

The first ever French-American apple pie

November 26, 2015- by Chef Steven E. Greer I had the idea quite some time ago, after enjoying a chocolate croissant at Le District, to make

Posted in Accomplishments, American, Bakery, Battery Park City and BPCA, Brookfield Place, Cooking tips, Food Essays, French | 3 Comments

Essay: Amazon has destroyed Whole Foods

Update October 15, 2018- A viewer sent us this. Whole Foods is so bad now that they cannot

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The perfect hamburger is very simple

July 4, 2014- By Steven E. Greer The perfect American hamburger is simple. However, the food pornographer chefs of New York City love to overthink the hamburger. Virtually every hamburger written up in New York press is perverted beyond recognition.

Posted in Cooking tips, Gripes, Hamburgers, fries, Reviews, Tip of the Week | 1 Comment